Rabu, 08 Juli 2015

SATE BULAYAK TYPICAL LOMBOK

paket wisata lombok The island is very famous for its pearl chilli and chilli natural beauty on the property is also very famous for its culinary specialties very tasty chili. In this series of articles we will membahan all matters relating to the culinary chili and location of the location where to eat on the island of Lombok. ~ SATE BULAYAK TYPICAL LOMBOK - tour lombok In addition to its natural resources, Lombok has a unique and distinctive culinary already known in the archipelago. Plecing kale and Chicken is a culinary Taliwang the iconic island of Lombok. However, besides Lombok still has many culinary certainly no less tasty, one of which is the Sate Bulayak. Culinary Lombok has a characteristic pungent, according to the name the island, Lombok society is very fond of spicy flavors, the cuisine seems invalid if the taste is not spicy. Sate Bulayak derived from the Narmada, Lombok, Mataram City area edge. paket wisata lombok Sate is similar to satay padang, with a little seasoning watery and rich in spices, tastes similar to curry spices. Bulayak satay made from beef or offal were eaten with rice cake covered with spices (chili language / sasak: bulayak) wrapped in palm leaves or palm leaves some sort of ketuapat but different shapes. Bulayak elongated shape like a spiral that must open it in a circular motion. Bulayak much more tender and tasty than rice cakes or diamond. Palm leaf was the one who made the aroma and flavor Bulayak be savory and differentiate with rice cake and diamond.paket tour lombok Sate Bulayak now widely found on Lombok island, especially tourist attractions, originally only found in the Narmada region, currently Udayana be encountered along the way, and Garden Verse Mataram, page Lingsar, Narmada Park, Park Suranadi, Tomb Loang Baloq up in some corner Senggigi Beach. ~ Sate Bulayak Narmada - mutiara lombok One typical food Sasak in Lombok island which is so special for culinary food hunter is bulayak satay. Sate Bulayak in Lombok is actually not much different from most other satay. But what makes satay skewers bulayak different from others because of the peculiarities of the ingredients that tempt and emit unpleasant odors that invites high appetite. Sate made from beef or beef offal was covered with a distinctive flavor of Lombok. At the time of a typical eating satay is usually followed by other typical food rice cake resembles a slightly rounded elongated hulled agtau palm leaves palm leaves (sap) to make young rasanyapun increasingly favors. harga mutiara Cake meant by the Sasak people called Bulayak. Thus, the actual bulayak kind of material rice cake wrapped in palm leaves and shaped like a rice cake young, but somewhat longer. While raw materials other than meat skewers bulayak can also cow innards. Try to feel the sate bulayak really tempting. Beef or beef offal is covered with a distinctive flavor natural seasoning herb Sasak. Then skewers that have been covered in earlier directly burned. Of course, the smoke is stinging dikipas sate keamana everywhere with so savory aroma. This seasoning itself made coconut milk, chilli and large chilli pieces. paket wisata lombok Initially in the beginning of his journey, satay bulayak made by the District community Narmada, Lombok Barat. And of course many on display at a number of attractions that exist in the district area, such as Narmada Park, Suranadi. Aiknyet tourist parks, tourism park tourism park Udayana even Loang Baloq up to a number of attractions Senggigi. lombok tourDue to peculiar reason, no warning satay bulayak a meal most sought-after foreign tourists and domestic tourists. The tourists who happened to be on vacation to Lombok generally been to Lombok typical hawker center to enjoy satay bulayak are cheap. A plate of satay bulayak consists of a single plate containing 10 sticks of satay and five to six bulayak at a price of Rp12,000. The price is affordable, inexpensive, festive golong cheap compared satay can Rp1,000 per stick, not rice cakes mutiara lombok

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